Paleo AIP Recipe Roundtable #293

This post was originally published on this siteThis week’s Paleo AIP Recipe Roundtable is now live! The featured recipes from last week are: Holiday Dressing, Apple Pear Crumble, Shepherd’s Pie, and Sweet Potato Gratin. Happy cooking, everyone!

Healthier Apple Sausage Stuffing

The best parts of Thanksgiving are all the classic side dishes! Serve this homemade healthier apple sausage stuffing and feel free to indulge in family-favorite comfort food. Apple Sausage Stuffing for Thanksgiving Thick chunks of cooked apples among the savory sausage crumbles, all baked in a chewy bread stuffing. This is the ultimate holiday side…
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Paleo AIP Recipe Roundtable #292

This post was originally published on this siteThis week’s Paleo AIP Recipe Roundtable is now live! The featured recipes from last week are: Raspberry Filled Breakfast Pastry, Lime-Crusted Cod with a Warm Olive Vinaigrette, AIP Mocktails, and Marinated Party Olives. Happy cooking, everyone!

Paleo AIP Recipe Roundtable #291

This post was originally published on this siteThis week’s Paleo AIP Recipe Roundtable is now live! The featured recipes from last week are: Instant Pot Shrimp Etouffée, Monster Mouths, Broccoli “Cheese” Soup, and Instant Pot Coconut Milk. Happy cooking, everyone!

Apple Pie Baked Oatmeal

Get ready for fall with this healthy apple pie baked oatmeal! Made with rolled oats, diced apples, cinnamon, and maple syrup for sweetness, this baked oatmeal is perfect for those cooler mornings. If I had to describe fall in one recipe, it would be this healthy apple pie baked oatmeal. There’s something about apple pie…
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Pasta with Creamy Vegan Walnut-Tomato Sauce

This creamy vegan tomato pasta is a simple and easy dinner made with a dairy-free walnut-based sauce and gluten-free breadcrumbs! Add this to your dinner list of easy one pot recipes! This creamy vegan pasta dish is going to change the way you think about vegan food. Let’s just say that these noodles, which are…
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Healthy Apple Cobbler Recipe

A healthy apple cobbler recipe that is easy to make from scratch and will be the perfect fall dessert for holiday baking! Made gluten-free, with no refined sugar, and fresh juicy apples, just add some creamy vanilla ice cream on top and you’re set! When I think of fall, I think of cozy baked goods…
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Paleo AIP Recipe Roundtable #290

This post was originally published on this siteThis week’s Paleo AIP Recipe Roundtable is now live! The featured recipes from last week are: Mongolian Ground Beef, October Recipe Ideas, Cinnamon Pumpkin Soup, and Pumpkin Spice Granola. Happy cooking, everyone!

Healthy Mini Apple Pies

This healthy mini apple pies recipe is a deliciously easy dessert made with a homemade cookie crust. These mini pies are made with almond flour, making them both gluten-free and low carb! When I started to think about fall recipes and what I was going to make this year, I knew one thing had to…
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Paleo AIP Recipe Roundtable #289

This post was originally published on this siteThis week’s Paleo AIP Recipe Roundtable is now live! The featured recipes from last week are: Paleo Twix Bars, Beef AIP Egg Roll in a Bowl, Slow Cooker Pot Roast & Gravy, and Instant Pot Moroccan Apricot Chicken. Happy cooking, everyone!

Healthy Pumpkin Brownies

Healthy pumpkin brownies are the best fall dessert. Flourless, fudgy, gluten-free, and extremely easy to make, these from scratch brownies taste better than any box mix! Happy fall everyone! I know what you’re thinking… brownies don’t really scream fall. But what about when they are loaded with canned pumpkin? If you’re looking for other brownies…
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Buffalo Cauliflower Wings

A baked buffalo cauliflower wings recipe that creates easy and healthy crispy wings perfect for game day! These whole 30 approved wings are paleo and low carb which makes them perfect for all diets. Let’s be honest, there is nothing better than a crisp fall Sunday in the middle of November. Football games on television,…
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Andrew’s Paleo AIP Reintroduction Experience

This post was originally published on this siteAre you curious (or confused) about the AIP food reintroduction process? Once a month, I interview someone with autoimmune disease about which foods they were able to successfully reintroduce, which foods they weren’t, how they knew the difference, and nuances of their journey along the way. The Paleo […]

Savory Pumpkin Hummus

This savory pumpkin hummus is the perfect fall appetizer or healthy snack. It is made with the chickpeas, tahini, and olive oil, but adds in pumpkin puree for a fun fall spin! The result is a hummus that is light and fluffy, slightly sweet from the pumpkin, but has a slight kick from the cayenne….
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Paleo AIP Recipe Roundtable #288

This post was originally published on this siteThis week’s Paleo AIP Recipe Roundtable is now live! The featured recipes from last week are: Pumpkin Spice Banana Bread, 50 One-Pan Paleo AIP Recipes, Taro Root Fritters, and Roasted Fennel. Happy cooking, everyone!

Paleo AIP Recipe Roundtable #287

This post was originally published on this siteThis week’s Paleo AIP Recipe Roundtable is now live! The featured recipes from last week are: AIP Soups and Stews Recipe Roundup, Chicken Schnitzel, AIP Pot Noodle, and Pomegranate Pots de Crème. Happy cooking, everyone!

Paleo AIP Recipe Roundtable #286

This post was originally published on this siteThis week’s Paleo AIP Recipe Roundtable is now live! The featured recipes from last week are: Pumpkin Pie Pudding, Japchae Korean Noodle Stir-Fry, Fried White Fish with Lime and Garlic, and Avocado and Mackerel Boats. Happy cooking, everyone!

Five Minute Pumpkin French Toast

A fall spin on your favorite brunch classic! This quick and easy pumpkin French toast recipe adds pumpkin puree and pumpkin spice to traditional French toast. It will quickly become your go-to recipe for your holiday brunch parties! French toast was always my favorite “fancy” breakfast food as a kid. I can still remember my…
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No-Bake Pumpkin Bites

This no-bake pumpkin bites recipe is easy to make and full of healthy ingredients like almond flour, pumpkin puree, and maple syrup. This recipe is also perfect for gluten-free and vegan eaters! Use paleo chocolate to make them suitable for the paleo diet. Since we are in the swing of everything pumpkin, I knew I…
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Paleo Pumpkin Bread

This easy recipe for healthy paleo pumpkin bread makes this bread moist and fluffy. Made from simple ingredients like almond flour and maple syrup, this gluten-free bread pairs perfectly with your morning cup of coffee. We are fully into the swing of all things pumpkin, and I’m officially on the train of enjoying all of the…
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Paleo AIP Recipe Roundtable #285

This post was originally published on this siteThis week’s Paleo AIP Recipe Roundtable is now live! The featured recipes from last week are: Black Forest Cake Cookies, Seafood Bisque, Orange Peel Beef and Broccoli, and Teriyaki Chicken Stir-Fry. Happy cooking, everyone!

Pumpkin Oat Bars

These healthy pumpkin oat bars are the perfect recipe to make for a simple breakfast or easy snack! Made with whole wheat flour and chocolate chips or raisins for extra sweetness. We love everything pumpkin in our house. Especially when it is fall and the air is turning cooler, I basically demand that we have…
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The Best Healthy Pumpkin Muffins

Healthy pumpkin muffins are easy to make and made totally gluten free with certified gluten free oatmeal, fresh pumpkin puree, and a handful of chocolate chips! Toddlers, kids, and adults all love these for a simple fall snack! Kicking off Pumpkin Week the best way I know how, with the world’s fluffiest and moistest pumpkin…
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Easy Pumpkin Chili (Instant Pot and Stove Top)

This pumpkin chili recipe takes your traditional turkey and bean chili and gives it a nutritious upgrade by adding canned pumpkin puree. Done in about in hour, this pumpkin turkey chili is protein packed, healthy, and great for leftovers (or to feed a crowd!). September is probably my favorite month of all. I absolutely love…
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Paleo AIP Recipe Roundtable #284

This post was originally published on this siteThis week’s Paleo AIP Recipe Roundtable is now live! The featured recipes from last week are: Coconut Ladoos (Coconut Snowballs), Turmeric Chicken “Noodles, Sheet Pan Garlic Yuca Fries and Meatballs, and Turkey, Apples, and Onions Hash. Happy cooking, everyone!

Paleo AIP Recipe Roundtable #283

This post was originally published on this siteThis week’s Paleo AIP Recipe Roundtable is now live! The featured recipes from last week are: Gyoza Japanese Potstickers, One Pan Chicken Cacciatore, Thai Green Curry Shrimp, and Baked Pesto Salmon with Butternut “Rice”. Happy cooking, everyone!

Classic Waldorf Salad Wraps

A healthy recipe for Waldorf salad wraps that are easy to make and the best for quick lunches! Made with classic ingredients like fresh chicken, walnuts, grapes, apples, and celery but placed into a wrap for a handheld sandwich! I’ve been making traditional chicken salad for years. Thick chunks of diced chicken breasts mixed with…
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How to Make Homemade Almond Butter

This easy recipe for homemade almond butter is simple. Learn how to make creamy and healthy almond butter in a food processor or blender with no oil required. Perfect for whole30, keto, vegan, and gluten-free eaters alike! Making homemade almond butter is easy. Like the kind of if you only have 15 minutes then you…
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Homemade Pumpkin Pie Spice Recipe

This homemade pumpkin pie spice recipe is the perfect DIY how to make recipe for all different uses like in oatmeal, coffee, and fall flavored baked goods. Holiday baking is much better with a homemade spice mix! Move over McCormick, we’ve got our own homemade pumpkin pie spice recipe that is easy to throw together…
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Creamy Steel Cut Oatmeal

Want to learn how to make creamy steel cut oatmeal that is healthy and thick? This easy recipe has you covered. Made with steel cut oats, maple syrup, and almond milk, this oatmeal is the best for vegan and dairy free eaters alike. Learning how to make creamy steel cut oatmeal can change your breakfast…
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